projects

construction

blue whale
  background
  expeditions
  degreasing
  articulation
  install
  the team
  biology
    size
    feeding
    breeding
    sound
    sleeping
    protection
  support
  media

bird prep

field notes

 

The Blue Whale Project
intro | background | expeditions | degreasing | articulation | install | the team | biology | support | media
biology: size | feeding | breeding | sound | sleeping | protection
photo copyright Peter Howorth 1994, all rights reserved
The Belly of the Beast
Blue whales, the biggest animal that has ever lived on earth, feed exclusively on one of the smallest: krill. Cold, deep ocean waters are home to superabundant populations of these small shrimplike creatures. Individual krill are approximately 2 cm long, but swarms of these tiny crustaceans can take up hundreds of square kilometers of ocean.

Blue whales dive as deep as 300 m in search of krill swarms, and when they find them, they open their great jaws, allowing their pleated throats to fill up like sails. A blue whale's throat extends from its chin to its navel, and is made of a stretchy tissue that can expand to four times its original width. Incredibly, they can fill their throats with a volume of water greater than the volume of their entire body, according to Jeremy Goldbogen, a PhD student at UBC who studies whale feeding. Once its mouth is full of water and krill, a blue whale will force the water out through the sieve-like baleen that it has in place of teeth, pushing the water out and leaving tens or hundreds of kilograms of krill behind in its mouth.

A mature blue whale can eat as much as 4-6 tonnes of krill per day, and must feed for upwards of four hours a day. At approximately 25 m long, these giants are 1250 times larger than their food (krill are ~2 cm long). If we humans ate food so much smaller than we are, we would eat nothing larger than a grain of sand, ~ 1mm across. No wonder blue whales must eat 40 million krill per day.

throat expansion

baleen plate

ubc.ca

© Beaty Biodiversity Museum - UBC | site credits